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Food Glorious Food Speaker: Jon-Paul Carr
Thu, 01 Apr 2021 10:30
An illustrated, illuminating and entertaining look at the history of eating, shopping and food manufacturing in Northamptonshire from 1837 until now! Detailing the way that food has come to our table from local markets, to the rise of the corner shop and superstores. How we cooked in days past, how we entertained, if we decided to eat out what choices did we have, and what national or local food producer from the past did we buy our produce from.
We thought you might be interested to know about a series of three online history talks we have coming up in March and April. Tickets cost £5 per talk or £12 for the series of three and are now on sale at: www.nmag.eventbrite.com